Market District continues to serve the community despite COVID-19. Mia Bassett, worker at Market District and senior, and many other students said that COVID-19 has greatly impacted their places of work.
Student workers share experiences, tips regarding COVID-19
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Sophomore Caroline Scharf
Where do you work and what do you do there? I work at Bub's Carmel location. I love my job. I enjoy meeting many kinds of people and I am lucky to have such wonderful coworkers. I work as a waitress. It is my responsibility to take orders, run food, ring out checks, and open/close the restaurant. What are your thoughts on COVID-19 I think that regarding COVID-19, people should live with c...
Senior Mia Bassett
Senior Mia Bassett Where do you work and what do you do there? I work at Market District, and I really enjoy my job. It’s actually a lot of fun for the most part. I work primarily in the Bakery/Candy Area. I’m responsible for helping customers get items from their cases, such as gelato, cakes, bread, and more. I also make popcorn and cotton candy. How has COVID-19 affected you and y...
Senior Cynthia Wan
Where do you work and what do you do there? I work at Kizuki, the ramen restaurant. I like my job. It's really fun getting to interact with different people each shift and hosting requires some brainpower. I’m the hostess at Kizuki so basically I take orders over the phone, I seat people when they come in, I am in charge of the waiting list when there is one, and sometimes I help with boba! H...
Senior Isaac Beck
Where do you work and what do you do there? I work at Kroger on 161st (Street) and Springmill (Road). I’m a cashier, and I’m the one scanning groceries. How has COVID-19 affected you and your job? I think COVID-19 is not as bad as it’s being made out to be. The only difference in my job is that it’s always really busy instead of just bein...
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