Anna Pescio, senior
“My dad said basically, “hey, let’s try this recipe!” We all loved (cranberry salad) so we have made it every year since. We chop up cranberries, let them sit in sugar usually overnight, and then we add in mandarin oranges and then fold in fresh whipped heavy whipping cream And we usually just have a small thanksgiving at our house since our relatives don’t live close. We do like to invite some friends over, though, to celebrate with us.”
Ben Underwood, 12
“I like to challenge myself. In running, you are going against other people so there’s that external factor that’s challenging you, but you’re also running against yourself because running is an uncomfortable sport, so you have to, not really get used to it, but accept it, which is a challenge in itself.”
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