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HiLite

Your source for CHS news

HiLite

Your source for CHS news

HiLite

Cafeteria makes changes to lunch menu to meet new guidelines

Beats September 19, 2012

New changes have been implemented to this year’s lunch menu, following Carmel Clay Schools’ new nutritional guidelines, which are in accordance with the new USDA guidelines. According to cafeteria...

Cafeteria workers make chicken sandwiches. Full lunches now include an entree, drink, vegetables and fruit. MEYER / PHOTO

Cafeteria adjusts menu, prices to meet new federal guidelines

News August 15, 2012

The cafeteria, according to Cafeteria Manager Anne Marie Woerner, has used last year to plan and prepare for the changes to take place this year. These changes will be due to new guidelines regarding school...

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