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DIY Dough-licious Pretzels

studentsection

April 23, 2015

With National Pretzel Day coming up this Sunday, try out this simple recipe. 1 | Put the warm water in a large bowl. Sprinkle the yeast on top. Let this stand for about five minutes, until the mixture looks frothy. If the mixture doesn’t froth up properly, either the yeast is old or the water is th...