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Members of Swing Club make decorations for the upcoming Mardi Gras-styled dance. Rhoutsong, there will be many beads, masks, chain-links and costumes present at the dance. SITHA VALLABHANENI / PHOTO

Swing Club prepares for upcoming dance

Beats March 25, 2014

Swing Club members prepare for the upcoming dance in the freshman cafeteria on March 28 from 5 to 8 p.m. According to co-president, co- teacher and junior Shea Rhoutsong, the dance is for the members...

Mardi Gras Madness: Shrimp Étouffée

Mardi Gras Madness: Shrimp Étouffée

blogs March 3, 2014

  Shrimp Étouffée Happy Mardi Gras all! Shrimp étouffée is a common Cajun or Creole dish. In French, "étouffée" means "stuffed" or "stifled," or more literally, "smothered." This...

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