Junior Madeleine “Maddie” Arroyo and senior Julia Hohne were recently crowned champions of the World Food Championships (WFC) Junior Competition held on Nov. 8.  What was your experience like participating...

Tune in as host Chase Thorpe and guest cohost Noah Yoon review the food, service, and more at Fat Dan's Chicago-Style Deli here in Carmel. The views in this podcast do not necessarily reflect the views...

Six months ago, sophomore Jasmine Choi moved from Korea. Moving wasn’t easy for Choi, as she left her accustomed lifestyle to venture into a new environment, which brought the new challenge of maintaining...

See the full recipe below!

See the full recipe below!

For senior Nancy Zhang, exploring different cultures’ foods has served as an opportunity to learn about a culture’s traditions. “Food serves as an educational tool for many,” Zhang said. “We...

Almost 300,000 teenagers live with Type 1 Diabetes in the United States, according to the Centers for Disease Control and Prevention (CDC). Junior Madi Fleicher was barely 12 when she received the diagnosis,...

How did you get interested in baking? I think it has been since middle school, I don’t really know what started it. One of (the) first things I remember (is) I baked rainbow bagels because when I was...

On April 21, Muslims around the world celebrate the religious holiday of Eid Al-Fitr. It’s a holiday that’s observed after the month of Ramadan and is a day to celebrate the end of the holy month....