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With holiday season approaching, make sure to spend time relaxing, winding down

With holiday season approaching,  make sure to spend time relaxing, winding down
December 11, 2020

By this time already, my family and I would know exactly what the holiday plans are and how the two-week break would be split up between my divorced parents. My room would be decorated, and I would have...

CHS students talk about cooking, stereotypes, working professionally in restaurant industry

Cooking teacher Nicholas Carter demonstrates how to toss mushrooms to senior Matt Arnold. He tells Arnold to have confidence in cooking.
November 5, 2020

Every first Thursday of November, the United States recognizes something called National Men Make Dinner Day. This year, it will take place on Nov. 5. Sophomore Arthur Yeh, who is a student in Advanced...

Senior Hannah Liu uses extra free time to cook

As part of her daily cooking adventures, senior Hannah Liu made avocado toast.
March 30, 2020

Since all extracurricular activities have been cancelled following the COVID-19 outbreak and stay-at-home guidelines, many CHS students have found themselves with extra time on their hands once they have...

Remembering the Holocaust: Jewish cooks on how they preserve Jewish Culture through cooking

January 28, 2019

As part of Holocaust Remembrance day on January 27, social media editor Anna Klauz and managing editor Misha Rekhter ask Jewish Americans about preserving Jewish Culture through cooking.   Stacy...

Top Chef – Senior Conner Erickson plans to study the culinary arts

HENRY ZHU / PHOTO
December 12, 2011

  What inspires you to cook? Mainly it’s my mother who inspired me to cook because every day of the week, she’d try to give our family of five a hot meal to eat for dinner and also for lunch...

Vegetarian Spaghetti Recipe

March 13, 2009

By Jinny Zhang <[email protected]> Ingredients 1 (16 ounce) package uncooked whole wheat spaghetti 3 tablespoons olive oil 2 tablespoons garlic, minced 3 large tomatoes, diced 1 red onion,...

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