You say Cannoli, I say Cannolo

Around this time of the year, many people host holiday parties and invite many people. That is why we chose to do a recipe that was quick, delicious and can be served to many people. As this recipe can serve about 25 to 30 people, it is the perfect dessert to serve at a party or get-together. We were inspired by the recipe on BS’ in the Kitchen. As many of you know, cannolis are an Italian pastry. The singular word for a cannoli in Italian is actually cannolo. Call it whatever you want, but we hope you find this recipe useful to you.

Cooking Time:

Serving Size: 25

Ingredients:

Graham Crackers

2 cups Ricotta Cheese

1 tsp. Vanilla Extract

2 cups Powered Sugar

Chocolate chips (for decoration)

Directions:

1. Drain the ricotta cheese, and pour in to the mixing bowl.

2. Add the vanilla extract, powered sugar and mix well.

3. Put the filling in a bowl. Put chocolate chips on top of the filling.

4. Place bowl on a platter, and place graham crackers around it.

Enjoy this treat!

~ Sitha Vallabhaneni and Gabriella Wang